Jack Burton's Baked Alaska Moose Turd Pie

• 12 pounds Moose Turds
• 1 cup white sugar
• 2 teaspoons ground cinnamon
• 1 1/2 teaspoons ground cloves
• 1 teaspoon freshly grated nutmeg
• 3 tablespoons butter
• 3 tablespoons melted butter
• Two beers
  

1. Preheat oven to 375
2. Shred turds into a large bowl, Add sugar, cinnamon, cloves and nutmeg. Drink first beer. Mix well and dump in bottom crust. Dot top with 3 tablespoons butter mashed.
3. On a cutting board, place packaged pie crust. With your KBar cut holes from the pie crust. Place over Moose Turd pie and seal with goodness and love.
4. Bake in the preheated oven for 30 minutes. Remove pie and baste with 3 tablespoons melted butter. Return to oven and bake for 15 minutes.
5. Pull out of oven and if you forgot to line oven with foil to hold spillovers---drink second beer.
   

(Deer, Wild Mustang or Bear may be substituted)